About Our Food Menu : Coriander Indian
ENTREE
- Vgetable Pakora$6.95
- ( 4 Pieces )
- True Indian delight pastry filled with potatoes, peas & authentic spices.
- Veggie Samosa $6.95
- ( 2 Pieces )
- True Indian delight pastry filled with potatoes, peas & authentic spices.
- Spring Rolls$6.95
- ( 6 Pieces )
- Home made wrapper filled with stir fried vegetables, served with plain sauce (6 pieces).
- Tandoori Mushroom$9.95
- Mushrooms marinated in traditional spices & grilled in clay oven.
- Delhi Chat$10.95
- Crispy puffed bowls filled with potatoes topped with yoghurt tamarind & mint sauce.
- Basket of Breads$11.50
- Garlic naan & cheese naan served with raita and chutney.
- Tandoori Prawns$12.95
- ( 6 Pieces )
- Succulent king prawns marinated in garlic, white pepper and lemon juice, grilled in tandoor.
- Paneer Tikka$12.95
- ( 4 Pieces )
- Tender cottage cheese cubes marinated in traditional herbs and spices and grilled in clay oven.
- Seekh Kebab$12.95
- ( Lamb Kebab )
- Lamb mince and fresh coriander with a touch of garlic, ginger and lemon, grilled in tandoor.
- Chicken Tikka$12.95
- ( 4 Pieces )
- Tender chicken fillets marinated in traditional herbs and spices and grilled in clay oven.
- Vegetarian Platter $12.95
- ( For 2 Persons )
- Combination of seekh kebab, tandoori chicken, chicken tikka and burra kebab.
- Tandoori Chicken
- Half$12.95
- Full$19.95
- Chicken marinated in yoghurt and spices and cooked in clay oven.
- Tandoori Sizzler $24.95
- ( For 2 Persons )
- Combination of seekh kebab, tandoori chicken, chicken tikka and botti kebab.
KIDS MENU
- Chips$5.50
- Chicken Nuggets & Chips$9.95
- Butter Chicken & Rice$10.95
- Mango Chicken & Rice $10.95
VEGITARIAN MAIN COURSE - EXOTIC CURRIES
- Vegetable Korma$15.95
- A very mild and aromatic creamy cashew nut based gravy season with vegetables.
- Navarattan Korma$15.95
- Garden vegetable & fresh cottage cheese cooked in creamy sauce with nuts.
- Spinach Vegetable$15.95
- Mix vegetable cooked in spinach sauce with herbs & spices.
- Matar Mushroom$15.95
- A combination of peas and mushroom cooked in a mild sauce.
- Palak Kofta$15.95
- Vegetable balls, filled with nuts, simmered in a spinach based sauce.
- Malai Kofta$15.95
- Vegetable made into balls stuffed with nuts simmered in herb sauce and finished with cream.
- Palak Paneer$15.95
- A Combination of spinach and home made cotttage cheese cooked with fresh tomatoes and mild spices.
- Paneer Makhani$15.95
- Home made cottage cheese pieces simmered in a mild sauce of tomaties and fenugreek with a dash of cream.
- Matar Paneer$15.95
- Combination of home made cottage cheese and peas cooked in a traditional sauce.
- Paneer Masala$15.95
- Dish dry in nature with aroma given by ginger & curry leaves.
- Vegetable Madras (Vegan)$15.95
- Coconut based South Indian curry cooked with vegetables.
- Veg Jalfrezi New$16.95
- North Indian recipe semi dry dish is a blend of vegetables and spices.
- Baingan Bartha$17.95
- Oven roasted eggplant mashed with onions, garden peas and tomatoes.
VEGITARIAN MAIN COURSE - LENTILS
- Dal Makhani$15.95
- Lentils slowly simmered with ground spices and sauteed with onion and tomatoes.
- Dal Tadka$15.95
- Lentils tempered with fresh onion, tomato & ginger, garnished with coriander.
- Shahi Rajma$15.95
- Popular Indian vegetarian dish consisting of red kidney beans in thick gravy with many indian whole spices.
- Dal Palak$15.95
- A combination of yellow lentils and spinach tempered with fresh onion, tomatoes and ginger.
NON-VEGETARIAN - EXOTIC CURRIES
- Korma: A very mild aromatic creamy cashew nut based gravy.
- Lamb $18.95
- Chicken / Beef $17.95
- Prawn / Fish $18.95
- Vindaloo: Spicy East Indian speciality. A "GOAN" medium to hot curry.
- Lamb $18.95
- Chicken / Beef $17.95
- Prawn / Fish $18.95
- Kadai: Dish dry in nature with aroma given by ginger & curry leaves.
- Lamb $18.95
- Chicken / Beef $17.95
- Prawn / Fish $18.95
- Saagwala: Cooked coarsely from ground English spinach, pan-fried with spices.
- Lamb $18.95
- Chicken / Beef $17.95
- Mughlai: A mild Sauce flavoured with unique spices and a touch of cream.
- Chicken$17.95
- Prawn$18.95
- Butter Chicken$17.95
- Succulent chicken pieces grilled in tandoor, simmered in a mild sauce of tomatoes and fenugreek with a dash of cream.
- Rogan Josh$18.95
- A traditional style lamb curry prepared in herbs and spices, cooked in traditional sauce.
- Chicken Tikka Masala$17.95
- Grilled chicken tikka pieces sauteed with onions, tomatoes, capsicum and coriander.
- Chicken Chattinad$17.95
- Distinctive cuillnary style cooking from south India.
- Mango Chicken$17.95
- Nice combination of mango and chicken in a curry with traditional spices.
- Madras Speciality: Coconut based yummy south Indian curry.
- Lamb $18.95
- Chicken / Beef $17.95
- Prawn / Fish $18.95
- Garlic Prawns$18.95
- Prawns cooked in a creamy garlic based sauce with onions, tomatoes, capsicum & mushrooms finished with green pepper corns.
- Keema Matar$18.95
- Lamb mince & peas cooked in a sauce flavoured with aromatic spices.
- Fish Masala$18.95
- Fish curry, any seafood lover would vouch for.
- Lamb Nawabi$19.50
- Tender lamb pieces in a sauce prepared with lamb mince.
RICE
- Steamed Basmati Rice$3.50
- Finest Indian basmati rice garnish with coriander.
- Saffron Rice$5.50
- Finest Indian basmati rice flavoured with Sultanas and saffron.
- Jeera Rice$5.50
- Finest Indian basmati rice flavoured with cumin seeds.
- Coconut Rice$5.95
- Finest Indian basmati rice with coconut and finished with curry leaves.
- Peas Pulao$6.95
- Basmati rice cooked with green peas.
- Vegetable Pulao$8.95
- Basmati rice cooked with fresh vegetable and herbs.
BIRYANI
- Biryani: Slow cooked rice with mild spices & flavoured with herbs.
- Vegetable$12.95
- Beef/Chicken$14.95
- Lamb $15.95
BREADS
- Plain Naan$3.50
- Fluffy soft bread made from plain flour.
- Garlic Naan$4.00
- Fluffy soft bread made from plain flour, Flavoured with garlic.
- Peshwari Naan$5.95
- Sweetbread with dry fruit & nuts.
- Keema Naan$6.50
- Soft bread with lamb minces filling.
- Aloo Kulcha Naan$5.95
- Plain flour bread stuffed with mashed potatoes & herbs.
- Cheese Naan$4.95
- Naan bread stuffed with mozzarella & cottage cheese.
- Cheese and Garlic Naan$5.95
- Bread stuffed with cheese and garlic.
- Spinach and Cheese Naan New$5.95
- Naan stuffed with onion, cheese and spices.
- Onion and Cheese Naan New$5.95
- Naan stuffed with onions cheese and spices.
- Roti$3.50
- Made from wholemeal wheat flour.
- Tandoori Prantha$4.50
- Layered wholemeal bread prepared in clay oven.
- Pudina Prantha$5.50
- Flaky bread made from whole meal wheat flour flavoured with mint.
CONDIMENTS
- Papadum$2.50
- ( 4 Pieces )
- Typical Indian crackers, roasted/fried.
- Mango Chutney$2.50
- Pickle$2.50
- Raita$3.95
- Home made yoghurt with cucumber & flavoured with mild spices.
- Cachumber$5.50
- Flavoured mixture of tomatoes, onion and cucumber.
DESSERT
- Gulab Jamun$5.95
- Indian version of warm donuts floating in a syrup.
- Kulfi$5.95
- Indian homemade ice-cream.
THALI
- Vegetarian Thali$23.50
- Indian platter with 2 vegetarian curries (Veg Korma, Paneer Mkhani, Palak Paneer, Palak Kofta) Choose any two and 1Dal, 1 Naan, Rice, Raita, Papadum and Gulab Jamun.
- Non Veg Thali$24.90
- Indian platter with 2 non veg curries (Lamb Korma, butter chicken, chicken saagwala, Rogan Josh) Choose any two and 1 Dal/Veg Curry. 1 Naan, Rice, Raita, pappadum and Gulab Jamun.
Special Note :
Our Dishes May Contain Traces Of Nuts. All Our Curries Are Cooked Mild To Medium ,
If You Would Like It Hotter Please Let Us Know. Cockage $ 1.00 Per Person.
One Bill Per Table. Prices Inclusive of GST & Are Subject To Change Without Notice.
If You Would Like It Hotter Please Let Us Know. Cockage $ 1.00 Per Person.
One Bill Per Table. Prices Inclusive of GST & Are Subject To Change Without Notice.